A Taste of Tainan: The City’s Best Bites

by | December 05, 2018

Craving something sweet? Get yourself a bowl of douhua – silky-soft tofu pudding drizzled with brown sugar syrup that is often topped with sweetened beans, tapioca pearls, and taro balls. During the hotter months, the Tainanese like their douhua served with shaved ice.


Which of these would you love to try? Tell us below!

Andy Flores is a pathological penny pincher with impulse shopping and binge-eating tendencies. She’s constantly saving up for new adventures, so she dabbles in writing jobs here and there. Her not-so-secret dream is to be an extra in a big Bollywood movie.

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