8 Culinary Delights You Shouldn’t Miss in Macau
Your next trip won't be just about the casinos.
by Kara Santos | December 13, 2017
When it comes to pasalubong items, the most popular food to take home would be packaged products of Macau-style almond cookies. These biscuits, made from almond and mung bean flour are tender and crumbly, mostly sweet with just a hint of savory flavors. They’re made fresh and sold by vendors everywhere, and also come in beautifully packaged boxes, bags, and cans in souvenir shops.
Sweet pork jerky
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